Roast
verbTo cook food, especially meat or vegetables, using dry heat in an oven or over a fire.
How to spell roast
5 letters · 1 syllable
How to pronounce roast
What does roast mean?
- verbTo cook food, especially meat or vegetables, using dry heat in an oven or over a fire.
- nounA piece of meat that has been or will be cooked using dry heat.
- verbTo criticise or make fun of someone harshly, often in a humorous public setting.
Roast in a sentence
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verb
She likes to roast a chicken slowly with garlic and lemon.
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noun
The Sunday roast was carved at the table and shared between them.
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verb
His colleagues planned to roast him with jokes at the retirement party.
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verb
You can roast the peppers until their skins blacken and blister.
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noun
He bought a generous beef roast for the family dinner.
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verb
Critics will roast any film that wastes such a large budget.
Where does roast come from?
Language of origin: French
This word travelled into English through Old French, where the verb rostir meant 'to cook by exposing to dry heat'. That French form was itself borrowed from a Germanic source, the Frankish word raustjan, which carried the same idea of cooking meat over a fire or before flames. English adopted it in the 1200s, first describing the cooking of meat on a spit, and the noun for a cut of meat prepared this way followed soon after. Over the centuries the figurative sense grew up alongside the literal one: to 'roast' someone came to mean to expose them to a fierce blast of mockery, much as meat is exposed to heat. The spelling settled with the 'oa' digraph for the long 'o' sound, a pattern English also keeps in 'toast' and 'coast', which is a handy memory link.
How the word is built
- roast (whole word, from Old French rostir 'to roast'); no separable prefix or suffix
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